MASONA GRILL WINTER MENU
*Tuna Tiradito 13. Aji pepper, cucumber, radish and sesame oil
Crispy Yucca Fries 9. Spicy Huancaina cheese sauce, pickled onions and Botija olives
P.E.I. Pan Roasted Mussels 11. White wine, lime, parsley and butter
Eggplant “carpaccio” 8. Shaved parmesan, lemon yogurt, capers and white truffle oil
Pork Chicharron 10. Oregano chimichurri and hot rocoto pepper aioli
Shrimp Ceviche 12. Sweet potato, lime, cilantro, aji pepper and sour orange
Semolina crusted calamari 10. Pickled hot peppers, arugula and plum tomato sauce
*Grilled chicken livers 9. Balsamic glaze, salsa criolla and sweet potato
Stuffed Poblano peppers 11. Cornbread, goat cheese, olives and roasted pepper coulis
Roasted Pear 11. endive and blue cheese with arugula and balsamic
Red Beets 10. sheep’s feta, green apple and baby spinach
Classic Caesar 9. white anchovies and parmesan croutons
*Fall cassoulet 30.
Seared lamb top, duck leg and pork Chicharron with giant lima beans and haricot verts
*Swordfish anticucho 27.
Grilled swordfish skewer with roasted sweet potatoes, panca pepper sauce and zucchini
Crispy Eggplant Romana 22.
fresh ricotta cheese, plum tomato sauce and sautéed spinach
*Grilled Pork tenderloin 24.
Black bean tacutacu, maduros, Spanish curtido and garlic spinach
Arroz con Pollo 23.
braised chicken with green rice, peas and red peppers
*Seared Tuna 26.
Chepe’s dumplings, sweet soy, caramel vinegar and snow peas
Manny’s paella 28.
Mussels, calamari, shrimp and chorizo with saffron rice, red peppers and peas
Stuffed acorn squash 23.
Wild mushroom ragout, sautéed greens and shaved parmesan
*Chilli Rubbed Hanger Steak 29.
hand cut fries, oregano chimichurri sauce and grilled zucchinni
Jumbo shrimp Jalea 25.
Crispy yucca fries, sweet plantains, Spanish slaw and tomato remoulade
Hand cut fries, grilled zucchini, roasted sweet potato, garlic spinach, snow peas, carrots,
green rice, roasted potatoes, Spanish curtido, sweet plantains, haricot verts, giant lima beans
Before placing your order please inform your server of any food allergies.
20% gratuity added to parties of 5 or more. *Cooked to order.
Consuming undercooked or raw meat, poultry, fish or shellfish may increase your risk of food borne illness
GRATUITY ADDED TO PARTIES OF 5 OR MORE. GF= GLUTEN FREE. Please notify your server of any food allergies. *Consuming raw or undercooked items such as poultry, beef, fish, shellfish or eggs may increase your risk of food borne illness.
Price is per person, and excludes beverage, tax and gratuity.
Reservations are highly recommended; please click on the Online Reservations.
Masona Grill :: 4-6 Corey St. :: West Roxbury, MA 02132 :: Tel: (617) 323-3331
© 2012 Masona Grill